Ceremonial matcha, stone-ground for the daily ritual.
Hand-picked by the Yoshio family on a single mountain farm in Shizuoka. No additives, no shortcuts — just tea leaves harvested the way they have been for generations.
Two harvests, one standard.
Every batch is graded on flavor, color and finish — so you can choose the matcha built for how you'll actually drink it.
Premium Harvest
Smooth, delicate and naturally sweet with a clean finish. Best whisked pure to taste the full flavor.
- Lower bitterness
- Smoother taste, clean finish
- Ideal for traditional ceremonial matcha
High Grade
A bolder, more consistent flavor built to stand up to milk and sweeteners. The everyday pick for lattes.
- Deep, strong flavor
- Pairs perfectly with milk
- Built for lattes & blended drinks
Average rating from customers who've made TORA part of their daily ritual.
“Without the High Grade batches, half the matcha quantity on the market wouldn't reach this quality — thank you TORA.”
“A wonderful product — the color, the taste, the aroma. I recommend it to anyone who wants to actually discover matcha.”